
My skeptical daughter gave it her approval.

This healthier mac and cheese recipe is not only lighter, but it will also be a hit with your kids. It’s so much better than the boxed versions, but mac and cheese can be so heavy that it’s hard to enjoy it very often. This creamy baked macaroni and cheese recipe is a lighter version of the classic recipe with added fiber from spinach. Click HERE for my disclosure statement.This post may contain affiliate links. *Some links lead to websites where I am an affiliate.

I added the fresh bread crumb topping, but it’s an optional step. This combination of recipes is what I make now. I took her recipe and combined it with one from a friend. There were many nights when that little blue box saved my life!Ī few years ago, when I started cooking for my parents, my Dad asked me to make my Mom’s macaroni and cheese recipe. Both of my kids loved it, and it was something I knew they would always eat. I know…I really owe them an apology! I made the blue box Kraft Macaroni and Cheese. I am ashamed to admit that when my kids were growing up, I didn’t make this.

It’s also the definition of comfort food. For any Catholic kid growing up in the 60’s and 70’s, it was the go-to Friday night dinner. Makes a great side dish too!īaked Macaroni and Cheese. Perfect for Friday meals during Lent, or anytime you want an easy and filling meal. The definition of comfort food, this baked macaroni and cheese recipe has a delicious, crispy topping.
